is an "active packaging" technology that
prolongs product shelf life and is a smart
alternative to harmful chemical preservatives.
It effectively preserves and guarantees
the freshness and quality of your products
by lowering the oxygen level within the
packaging to less than 0.1%. Wonderkeep
is FDA approved and manufactured
in Japan under ISO9001
and ISO14001 standards.
the effective preservation technology Wonderkeep,
is pioneered from the world's leading iron
powder production technology. Wonderkeep
removes residual oxygen (from 21% to less
than 0.01%) from the interior of packaged
foods, pharmaceuticals, and other products.
The Wonderkeep induced
low oxygen level maintains product freshness,
quality, and prevents aerobic spoilage,
rancidity, and oxidation reactions (i.e.
vitamins, food pigments and colors, flavor
compounds, active ingredients in medical
and dietary supplement products).
• Eliminates the need for harmful food
• Economical and easy to use
• Safe and never mixes into the food
• Widens range of product marketing
• Increases product credibility and
reduces product claims
• Simplifies production and stock control
Bakery products, i.e. breads, cookies, cakes,
pastries, moon cakes
2. Nuts and snacks
3. Candies and confectioneries
4. Coffee and tea
5. Processed, smoked and cured meats, i.e.
beef jerky, salami
6. Cheeses and dairy products
7. Grains, flour, spices
8. Dried fruits and vegetables
9. Pasta and noodles
10. Pet food
11. Pharmaceuticals, dietary supplements and
12. Medical diagnostic kits and devices